Showing posts with label Soup. Show all posts
Showing posts with label Soup. Show all posts

BEETROOT & CUMIN SOUPTO SRI LANKAN STYLE


















Ingredients

1 tsp Roasted cumin seeds
2 tsp olive oil
2 onion, chopped
1 cloves garlic, chopped
200 g beets, peeled and chopped
300 ml chicken stock
salt and freshly ground pepper
3 tsp fresh cream

CHICKEN CORN SOUP

















INGREDIENTS

  • 2 chicken breasts
  • 6 cups water
  • 1 inch ginger, peeled and sliced
  • 1 onion, cut quartered
  • 1 tbsp peppercorns
  • 3 sprig parsley
  • 1 tsp salt
  • 1 can cream style corn
  • 1 can chicken broth
  • 2 Tbsp corn flour
  • 2 Tbsp water
  • 1 egg white
  • 3 green onions, chopped tsp grated ginger
  • 1 tsp sesame oil (optional)
  • Salt and pepper

GOTU KOLA KENDA















INGREDIENTS

  • 1 Cup Red raw rice
  • 1 Cup Roughly chopped Gotu Kola
  • 3 Cups Coconut milk
  • 2 Cups Water
  • 1 Teaspoon Finely chopped ginger
  • 2 Bulbs Finely chopped garlic
  • 1 Teaspoon Lemon juice
  • 1 Teaspoon Salt

Gotu Kola Kenda (Soup)






















Ingredients 

 1 Cup Red raw rice
 1 Cup Roughly chopped Gotu Kola
 3 Cups Coconut milk
 2 Cups Water
 1 Teaspoon Finely chopped ginger
 2 Bulbs Finely chopped garlic
 1 Teaspoon Lemon juice
 1 Teaspoon Salt


Mixed Bean Sri Lankan Style Curry Soup


























Ingredients

3 cups Beans, dried, mixed
8 cups Water (approximately)
1 - 6 oz. can Tomato Paste
1 Onion, medium size
2 Carrots
8 Garlic cloves
2/3 cup Coconut, shredded, unsweetened
1/2 tsp. Fennel Seed
1 tsp. Cumin, ground
2 tsp. Coriander Seed, ground
1/2 tsp. Fenugreek, ground
1/2 tsp. Mustard Seed, ground
1/2 tsp. Cinnamon, ground
1 tsp. Ginger, ground
1/4 tsp. Cardamom, ground
1/4 tsp. Cloves, ground
1/4 tsp. Cayenne Pepper, ground

Chicken corn and egg drop soup




















Ingredients:

500 ml  chicken stock
2 large eggs,beaten well
1 tbsp ground pepper powder
50 g  can creamy sweet corn
200 g boiled and cut in to dices
3 tbsp corn flour + 2 tbsp cold water dilute
salt to taste
handful cut scallion

Chicken Gumbo Soup




















Ingredients:

12 cups water
4 boneless chicken breasts, cut into pieces
2 tablespoons vegetable oil
1 1/2 pounds okra
1/2 cup vegetable oil
1/2 cup all-purpose flour
1 pound hot sausage, sliced
1 (28 ounce) can Italian-style whole peeled tomatoes
1 green bell pepper, chopped
2 stalks celery, chopped
2 cloves garlic, minced
1 bay leaf
2 teaspoons salt
1 teaspoon dried thyme
1 teaspoon dried basil
1 teaspoon cayenne pepper
1 teaspoon ground black pepper

Mulligatawny Soup


















Ingredients:

1/2 cup chopped onion
2 stalks celery, chopped
1 carrot, diced
1/4 cup butter
1 1/2 tablespoons all-purpose flour
1 1/2 teaspoons curry powder
4 cups chicken broth
1/2 apple, cored and chopped
1/4 cup white rice
1 skinless, boneless chicken breast half - cut into cubes
salt to taste
ground black pepper to taste
1 pinch dried thyme
1/2 cup heavy cream, heated (optional)

Sri Lankan Banana Flower Soup Recipe
















Ingredients :  

1 prepared banana flower
1 cup of raw shrimp
1 can or 14 ozs thick coconut milk
1 ½ inch piece ginger peeled and grated
1 stalk of lemongrass, or 1 tblsp sliced
¼ tsp tumeric
½ tsp garam masala
2 fresh green chillies, or dried red chillies to taste
salt and black pepper to taste
oil for cooking
water