Chicken Sausage kebabs

Ingredients (2 servings)

4 sausages (washed,cleaned) (I used chicken sausages)
1 Bell pepper
1 onion
Few cherry tomatoes
Few skewers
3 tbspn Black pepper sauce
½ cup Rice wine
2 tbspn oil 
DIRECTIONS:
Cut sausages into bite size pieces
Mix black pepper sauce in rice wine (instead tomato ketchup or soy sauce can be used according to the taste)
Dip sausages in it & allow marinating.
Meanwhile cut onion & bell pepper into few pieces.
Heat oil in a pan, once it is heated; add the sausages & the marinating mix.
Pan Fry under very low flame until all the sauce is absorbed to sausages.
Switch off the flame.
Now you are ready with sausages, bell pepper, tomatoes & onion
Insert those into skewers in alternative pattern.