Cardamom is the seed of a tropical fruit in the ginger family known as Elettaria Cardamomum. The seeds are found in oval shaped fruit pods that are between 1/4 and 1 inch long. It has an intense, pungent, sweet flavor. A small amount of Cardamom will add a tempting flavor to coffee cake, Danish pastry, specialty breads and apple pie. Try Cardamom the Arabic way and add a little to your ground coffee before brewing, then sweeten and top with cream.
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