Chicken and Broccoli Alfredo

Prep Time   : 10 Minutes
Cook Time  : 20 Minutes
Ready In     : 30 Minutes
Servings      : 4
 

Ingredients

1/2 (16 ounce) package linguine or spaghetti
1 ½ cups fresh or frozen broccoli flowerets
2 tablespoons butter
1 pound skinless, boneless chicken breast, cut into cubes
1 (10.75 ounce) can of Condensed Cream of Mushroom Soup (or any other cream soup)
2 ounces cream cheese (optional)
1/2 cup milk
1/2 cup grated Parmesan cheese
1/4 teaspoon ground black pepper



DIRECTIONS:

1. Cook linguine according to package directions. Add broccoli for last 4 minutes of cooking time.   

   Drain.

2. Heat butter in skillet. Cook chicken until browned, stirring often.

3. Add soup, cream cheese, milk, cheese, black pepper and linguine mixture and heat through. Serve 

    with additional Parmesan cheese.